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Shortlisted for Singapore Book Awards 2024 (Best Food Book)
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With clear references and tips on how to get started in the kitchen and detailed illustrated instructions on how to make family favourites like laksa pesto spaghetti, saffron rice, Kopitiam-style eggs and agar-agar jellies, this cookbook will inspire children to whip up tasty meals that everyone can enjoy.
A wonderful introduction to Asian food for children who are new to cooking.
Cover Type: Paperback
Page Count: 172
Year Published: 2023
Size: 190mm x 250mm
Language: English