The Best of Chef Wan Volume 1
By: Chef Wan
Publisher: Marshall Cavendish International (Asia)
- About the Author
Malaysia’s Culinary Ambassador and Asia’s most notable chef, Chef Wan shares more than 60 of his favourite Asian recipes in his book, The Best of Chef Wan Volume 1.
Prof Datuk Redzuawan Ismail, better known as Chef Wan, is Asia's most renowned culinary personality. In addition to being the author of more than a dozen bestselling cookbooks and a multiple Gourmand World Cookbook Awards winner, Chef Wan has also hosted countless local and international television shows, and continues to be Malaysia's representative at global gourmet events, world expos and tourism exhibitions.
Cover Type: Paperback
Page Count: 164
Year Published: 2017