The Clay Marble (2009)
Description About the Author Cambodia is at war with itself, forcing thousands of its people to flee to the refugee camps on the Thai-Cambodian...
View full detailsDescription About the Author Cambodia is at war with itself, forcing thousands of its people to flee to the refugee camps on the Thai-Cambodian...
View full detailsDescription About the Author This book consists of three celebrated short story collections and an early novel, each reflecting Lim's prowess a...
View full detailsDescription About the Author In this companion volume to The Best of Chef Wan Volume 1, Malaysia’s Culinary Ambassador and Asia’s most recognis...
View full detailsDescription About the Author Malaysia’s Culinary Ambassador and Asia’s most notable chef, Chef Wan shares more than 60 of his favourite Asian r...
View full detailsDescription About the Author The Art of Chua Mia Tee: A Portrait of a Life’s Work is an ambitious and significant publication that – for the fi...
View full detailsDescription About the Author When Avril, the Emporium’s whimsical shopkeeper, identifies himself as the Spirit of April Fool’s Day, he selects ...
View full detailsDescription About the Author In this latest epic adventure, Hannah learns that being the April Fool’s Apprentice isn’t all fun and games. When ...
View full detailsDescription About the Author Welcome to Avril’s Emporium, the greatest store on Earth, that just turns out to be a portal between the Human Wor...
View full detailsDescription About the Author For Belle Marie, having tea on Wednesday afternoons—barefoot and in her pajamas—mysteriously transports her from h...
View full detailsDescription About the Author Classmates Belle, Tess and Julien discover that a quirky teatime ritual on Wednesday afternoons is the secret gate...
View full detailsDescription For families juggling school, work, and many other time-consuming daily obligations, the idea of making dinner can be daunting. A c...
View full detailsDescription About the Author A treat not just for the taste buds, but also for the other senses, these delightful Japanese confections known as...
View full detailsDescription About the Author Noted for his Japanese-inspired French confections showcasing delicate cake bases and intricately-piped fresh crea...
View full detailsDescription About the Author Create a little bit of heaven on earth with this delightful collection of recipes for Japanese-inspired French pas...
View full detailsDescription About the Author Sutekina Okashi means “lovely sweets” and this is talented baker Keiko Ishida’s follow-on book to her bestselling ...
View full detailsDescription About the Authors Superkicks is a fun-filled, action-packed fiction series about a group of girls and boys who compete to join a ve...
View full detailsDescription About the Authors The Superkicks gang returns! It’s holiday training time at Superkicks School and Lee Jin is thrilled to be back i...
View full detailsDescription About the Authors Lee Jin’s football dreams are coming true. Or so it seems. When a few of his teammates want him to step down as c...
View full detailsDescription About the Author The Street of the small night market, a teeming little Chinatown alley. The strays of the city cramp into into ts ...
View full detailsDescription About the Author The story is told through alternating perspectives of Daniel, his parents, and the people he made an impact on. Hi...
View full detailsDescription About the Author Singlish is a punchy and witty patois used in Singapore. It mixes English with words, phrases, and syntaxes from t...
View full detailsDescription About the Author Sky Tales – the much anticipated follow up to Captain Lim Khoy Hing’s first bestseller Life in the Skies – is a ne...
View full detailsDescription About the Author Sister Swing chronicles the growing up years of three sisters. It follows their transplant from a relatively shelt...
View full detailsDescription This book features a collection of black & white and coloured postcards, produced between 1900 and 1930, depicting scenes of c...
View full detailsDescription Praise About the Author Wendy Hutton's Singapore Food has been recognised as one of the most authoritative titles on the unique cul...
View full detailsRobert Frank's seminal photography book, The Americans, was what inspired Lam to start a 10-year project in 2006 to document the story of Singapore...
View full detailsDescription About the Author Natural therapist Juliet Kelly-Wong shares her personal journey of good health, life improvement and more in Simpl...
View full detailsDescription About the Author Shojin Ryori is the art of Japanese vegetarian cuisine that originated from the Japanese Zen temples, but is today...
View full detailsDescription About the Author Shifting Currents: Glimpses of a Changing Nation is the first book to present a significant collection of Kouo Sha...
View full detailsDescription About the Author Fifteen-year-old detective Sherlock Hong returns to Singapore with a new mystery in hand! After hearing so many th...
View full detailsDescription About the Author Young detective Sherlock Hong stumbles upon a plot to kidnap a young girl of Peranakan descent with a very special...
View full detailsDescription About the Author Young detective Sherlock Hong returns with a new mystery. Sherlock is given the task of helping his tutor Miss Pri...
View full detailsDescription About the Author Sherlock Hong is fifteen years old, back in Singapore after studying in a boarding school in England. He returns t...
View full detailsDescription About the Author Sensations: A Tasting Menu of Chinese-inspired Flavours is a showcase of award-winning Chef Sam Leongs creativity ...
View full detailsDescription About the Author Everybody needs to be able to sell – this book shows that even total beginners can do so successfully. Selling is ...
View full detailsDescription About the Author "Though I rarely had occasion to use it, I know the word and its implications well. It was truly a Southeast Asian...
View full detailsDescription About the Author With Singapore evolving at blistering pace, old Singapore is being left behind, neglected or just plain dying? As ...
View full detailsDescription About the Author & Illustrator A 4-book series that follows Sarah’s experiences growing up in an extended multi-cultural family...
View full detailsDescription About the Author & Illustrator A 4-book series that follows Sarah’s experiences growing up in an extended multi-cultural family...
View full detailsDescription About the Author & Illustrator A 4-book series that follows Sarah’s experiences growing up in an extended multi-cultural family...
View full detailsDescription About the Author & Illustrator A 4-book series that follows Sarah’s experiences growing up in an extended multi-cultural family...
View full detailsDescription About the Author Sam Leong is one of the most forward-thinking, talked about, celebrated and controversial chefs of his generation....
View full detailsDescription About the Author Cooking runs in the Leong family. Sam's late father was a renowned Cantonese chef and his mother used to run her o...
View full detailsDescription Praise About the Author Holding the child in the crook of her arm, her mother stood up and walked towards the river. ‘Where are you...
View full detailsDescription About the Author When a foreign worker is found dead in a Singapore back street, few people care. But then another victim turns up,...
View full detailsDescription About the Author Out of a silent harvest, a scorched Maekung valley, comes the stirring story of Jinda, a courageous young Thai gir...
View full detailsDescription About the Author From communal villages to high-rise flats, how has the “kampung spirit” of old survived the transition? For those ...
View full detailsDescription About the Author Singapore got sexy and the country's best-selling author got jealous. After five years chasing echidnas and platyp...
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